A savory, complex nose. Dark black macerated cherries, roasted meat juices, soy and star anise. Subtle sandalwood, rosemary and sage, blood orange and cloves. On the palate, bright, dark cherry fruit, with a hint of blood orange, thyme and rosemary, savory, meaty, soy, roast mushroom and truffle. Long and firmly structured but elegant.
Medium garnet in colour with red and black cherry fruit on the nose, tightly wound around subtle yet complex aromas including licorice root, cocoa, sage and rosemary and exotic cedar spice. Opening up slowly on the palate to reveal black cherry fruit, kirsch, and more of the complex aromas that are revealing on the nose.
Medium garnet in colour with red and black cherry fruit on the nose, tightly wound around subtle yet complex aromas including licorice root, cocoa, sage and rosemary and exotic cedar spice. Opening up slowly on the palate to reveal black cherry fruit, kirsch, and more of the complex aromas that are revealing on the nose.
