Grape Varietal: Pinot Meunier. 400 cases.
Viticulture: farmed organically, without the use of plow or water. Venification: fermented using all native yeasts for both primary and malolactic fermentation.
Aging: aged for 18 months in French oak with only a very small percentage being new. Bottled unfined and unfiltered.
Viticulture: farmed organically, without the use of plow or water. Venification: fermented using all native yeasts for both primary and malolactic fermentation.
Aging: aged for 18 months in French oak with only a very small percentage being new. Bottled unfined and unfiltered.
