95 Points, Jeb Dunnuck: Moving to the two Cornas I was able to taste from this report, the 2018 Cornas Les Chailles comes from a mix of lieux-dits, including Combe, Les Saveaux, Cayret, Les Mazards, Chaillot, and Chapuzes. It was all destemmed and brought up in used barrels. Offering gorgeous notes of black raspberries, cassis, spring flowers, game, lavender, and pepper, this is pure Cornas goodness on both the nose and palate. Medium to full-bodied and concentrated, with bright acidity, this complex, layered, beautifully balanced Cornas can be enjoyed any time over the coming 15-20 years. Count me impressed.